[Gremlin]

I'm assuming then Dave that you're not the sort of man to drown your grog in Canada Dry or some other obnoxious liquid to take away the unique flavour of your favourite tipple.
Once in the Falls of Laura hotel just outside Oban I was in the bar when a touristy type came in and loudly ordered a scotch, "the best you have barman". Then proceeded to add a drop of Canada Dry ginger.
An old local sat nearby with his "wee dram" along side his "pint of heavy" almost lost his teeth chocking on the thought of destroying a product his ancestors had spent years perfecting.