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Originally Posted by pendy
Pinching the rhubarb that grew through the palings up at the allotments - bring a brown paper bag from home with some sugar in the bottom to dunk the rhubarb in - I'm not sure why we did it, I wasn't even that keen on rhubarb.
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For years my nickname was' rhubarb', grew wild on the railway banking near where I lived; just loved it and could eat it as it were picked so to speak. Yummmeee
