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armani 28-01-2010 21:41

Recommended take away
 
just tried Parmos take away in Accy and there kebabs are absolutely brilliant. Best we have had. Very generous with the meat and very reasonably priced too. We will be useing these guys again for certain. You can order online from eat it now

Eric 29-01-2010 00:25

Re: Recommended take away
 
Quote:

Originally Posted by armani (Post 783287)
just tried Parmos take away in Accy and there kebabs are absolutely brilliant. Best we have had. Very generous with the meat and very reasonably priced too. We will be useing these guys again for certain. You can order online from eat it now

Do they deliver?:D

LYNX1 29-01-2010 08:13

Re: Recommended take away
 
Quote:

Originally Posted by Eric (Post 783318)
Do they deliver?:D

Don't think you've got much chance Eric :rolleyes: :D :D

Neil 29-01-2010 08:31

Re: Recommended take away
 
Quote:

Originally Posted by armani (Post 783287)
Very generous with the meat and very reasonably priced too.

Do any of these places really use meat?

I know the legal definition of meat is basically something that comes from an animal but I would not describe most of it as meat myself.

The comment is not about the particular place you mentioned just a general observation.

jaysay 29-01-2010 09:40

Re: Recommended take away
 
I use Rinos in Ossy they've always been quite good and also use the Chinese on Dill Hall Lane they both deliver

BLACKBURN RAVER 29-01-2010 14:41

Re: Recommended take away
 
Quote:

Originally Posted by Neil (Post 783345)
Do any of these places really use meat?

I know the legal definition of meat is basically something that comes from an animal but I would not describe most of it as meat myself.

The comment is not about the particular place you mentioned just a general observation.

apart from the donner id say it was meat, mayb not 100 % but meat none the less, same stuff as they use at the carvery's and such

armani 29-01-2010 20:14

Re: Recommended take away
 
yeh they deliver they do them fancy pizza type things that fold in half too

Neil 30-01-2010 08:12

Re: Recommended take away
 
Quote:

Originally Posted by BLACKBURN RAVER (Post 783460)
apart from the donner id say it was meat, mayb not 100 % but meat none the less, same stuff as they use at the carvery's and such

It was the donner I was thinking of sorry. Don't eat them and could not think of the name.

It looks like a big block of lard with abattoir floor sweepings mixed in it.

I prefer water injected chicken breast in a secret recipe of herbs and spices deep fried in a fat filled pressure cooker. But not from Accy, they use the wrong gravy.


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