Quote:
Originally Posted by susie123
I would have thought the amount of preservatives etc is so small you are at more risk from the food you eat - perhaps not you Marg as you take such care over what goes into your system, but generally. And if preservatives were eliminated the vaccines would have to be in single dose vials which would push the price up.
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Toxins accumulate in body fat. Volume and frequency of ingestion/injection is a factor.
When your body reaches its limit of tolerance is when chronic disease manifests.