Quote:
Originally Posted by susie123
Margaret there's usually no need to get the scissors out. I find the easiest way to break the seal in a jar is to hold the jar firmly and bang the edge of the lid against a counter top or similar.
Of course this only works if you can grip the jar in the first place, which you may not be able to do.
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I just bash the edge with my rolling pin ..
Quote:
Originally Posted by Retlaw
I don't like them ring pull cans either, I still use a can opener on them.
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