Quote:
Originally Posted by susie123
Yeah I'm having taste problems too with my drugs - sometimes feel as though I'm sucking on a galvanised binlid (well I imagine that's what it would taste like!). But that fish soup really hit the spot.
Last time I made a venison casserole I put some black pudding in as I did with the game bird one mentioned above. Makes it even richer.
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Trouble is with my drugs is that they give me the raging munchies
I think I'll head to the fridge and pull out a couple of cold slabs of tourtiere, dump some branston pickle on, and go for it.
Maybe wash the whole mess down with a beer.
Mmm ... maybe I should of said "slabs of cold tourtiere"
