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Re: Today in pictures
Quote:
Originally Posted by Eric
I've lived in Canada for most of my life, and I've seen snow in every month of the year. Anyway, here is the moose ... got any ideas on how to cook it .... no foreign muck please.  |
I'm not keen on the stronger gamey kind of meat.
Much prefer the French kind of "moose" made with chocolate -even if it is foreign muck! 
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