Quote:
Originally Posted by Guinness
And this is why I stick to Liffey Water...it's unique..no 'my flat bottled crap is better than your fizzy chemical compound'...nothing compares to a pint, double poured into a tulip.. game over! 
EDIT...and it doesn't matter where in the world you are..you watch the barman pour and you just know if it's time to find another pub |
Oh Deary Me, You obviously have never supped a pint of "Real Ale" and by "Real" I refer to genuine cask stored, seasoned and vented and hand pumped "Proper", Ale, not the fizzy chemical compound that you mention, the "tastiest" pint that I have ever drunk anywhere and I have sampled a few over the years in five or six deferent countries was the Guinness (or two) that I was served in the "Wildfowler's Arm's on the shores of Strangford Loch in Northern Ireland many, many moons ago.