Re: Danger foods
As I get older and the strength in my fingers dissipates I have problems with ring pulls and the ‘key’ that comes with sardines and corned dog. Not to mention getting my $1 coin back out of a supermarket trolley.
I still prefer to use a can opener whenever possible but sadly that isn’t very often although on some ring pull cans you can still use a can opener at the other end. I believe that they call it progress.
If I can get the ‘key’ to work its way around the corned dog can, usually with the help of a pair of pliers, the real problem is getting the meat out of the can without ending up with several lumps instead of one complete chunk of the said corned dog. Opening a can of sardines is a different ball game though and I’ve given up having sardines. It’s not worth the hassle.
Taking Warfarin concentrates the mind near sharp objects so I am extra careful when opening tins.
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