Quote:
Originally Posted by Margaret Pilkington
I am well known in my family and circle of friends for being a hater of foreign food.....I cannot stand the smell of curry...it makes me heave.
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I used to love the stuff....chicken madras, beef vindaloo...I just couldn't eat enough of it. But now I can't stand it..a curry dish simply reminds me of something that has been festering away in an unflushed toilet bowl for the last six months. My apologies if that may offend some people, but that's the way it now is for me.
I don't feel that much different about pizzas, either - or at least the rubbish that masquerades under that name in the UK. If you have one in the freezer, take it out, defrost it and bung it in the compost heap or the garden waste recycyling box for HBC to carry away. You'll feel much better.
A tip about sausages!
Don't bung 'em in the frying pan, or even under the grill....stick 'em in a roasting tray - a bit of oil at the bottom just to stop sticking - and do 'em slowly for 30/40 minutes in the oven; and whatever you do, don't prick the skin.
Enjoy!