Quote:
Originally Posted by Ianto.W.
Would you risk a bit of raw fish Spuggie?
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Why not we eat raw Salmon so I could give it a go. I have only tried Salmon once and it had the appeal of a cutting tourch around a delicate area.
Whats the difference between sushi and a steak that has had its sides slapped on the pan then served?
The only way the fish would have been radioactive is if it was caught around Vladivostok.