[jedimaster]

when i was a kid there was a wonderful little stall on bacup market that specialised in all these delicacies.
i'd often help my mum on a saturday on her stall
and we'd pop over for dinner
hot black puddings in winter
and tripe or a lovely slab of elder with lashings of salt and vinegar in the summer

it's a shame that these local delicacies are getting harder and harder to come by these days i suppose the younger generations would much prefer a macdonalds to good honest local food.