Quote:
Originally Posted by Ianto.W.
Doug I have an ox tongue oven bottom muffin every other day, it is one of the most expensive cooked meats you can buy, everyone to their own but 'tongue has a taste of it's own and it is full of goodness. Tripe I eat in the summer months always cold, my daughter goes early down to the market to make sure I get a little of each type. Today's generation with take aways by the score, microwaves to reheat the food wonder why these allergies abound take note.  |
I know what you mean Ian. I've not eaten Ox tongue since 1966. It was a treat my Grandma saved for me on a Saturday afternoon. We had to tuch tongues before we would tuck into our Ox Tongue and Mothers pride bread. God I wish I could go back to those days.