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Old 24-03-2007, 17:57   #7
entwisi
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Re: Stones Ginger Wine

lovely stuff. Its nice as a long drink with lemonade or as Jedi says in Whiskey as a whiskey mac.

Its a warming but not 'firey' drink perfect for when you don't want a strong drink.

we used to brew a homemade version and I would ignore the instructions about using finings to clear it and would just leave it about 2 months to settle. You could get absolutely wasted on it and wake up teh next day as if you hadn't had a drop. In fact it was so nice it rarely made it into teh bottles
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