Quote:
Originally Posted by BERNADETTE
Yes, you put some water in, season your meat, put it in the bag and seal it. I get a joint for about a fiver from Asda and it takes about an hour and ten mins at gas mark5, then take it out and it carries on cooking in the bag. They are great!! 
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I'm obsessed with keeping my oven clean (I need treatment), so I'll get some of those bags the next time I go shopping. Thanks for the tip.
