[jambutty]

Originally Posted by ANNE

I once spilt boiling fat from the chip an down my legs and I hadn't even been drinking.
Ended up with great big blisters alldown my legs.

What were you doing trying to move a chip pan full of hot fat? That is just asking for trouble.

My chip pan has a lid and when the chips are cooked and put onto my plate I put the lid in place, make doubly sure that the gas has been turned OFF FULLY and go and enjoy my chips. I don’t even think about moving the chip pan until the next morning when the beef dripping or lard has solidified.

I’ve never had a chip pan problem in over 50 years.