I was actually joking - I've never hit one (though that, on occasion, has not been for lack of trying
)
You can get plenty of good game meat in Clitheroe though unfortunately its expensive - cant beat a bit of pan-fried medalions of pheasant in port and cranberry
- I like to put them with honey roasted parsnips - add a bit of rosemary to them as well and you're all set.