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Old 09-10-2008, 20:04   #40
gam889
Junior Member
 

there are different

with boiling water and a little salt, simmer it for 10 minutes (or as long as the instructions on the packet say - there are different "strengths" of couscous) then leave it for about 5 minutes. Stir it up with a fork and it's done. I sometimes use it where I might use boiled rice.
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