Quote:
Originally Posted by garinda
Also though the initial outlay may be higher, buying basic food ingredients in bulk is much cheaper in the long run.
You don't find many convenience foods in good restaurant kitchens either.
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Hang on have I missed something? I know as well as enyone how to feed peolpe good food with good ingredients...I was pointing out that you can buy some things cheaply and it's is what most people with limited incomes will do... it's no good preaching about buying the best most expensive food to people who simply will not buy it.. i'm not talking about pancakes....and maybe the statement that you won't find convenience foods in good restaurant kitchens sums the difference up.... Lolly gets £60.50 a week...how many good restaurants do you reckon she visits?.. or indeed anyone else in that position?