Just wondered what you consider is a good Italian restaurant ? Have been to all the aforementioned and many more throughout the U.K., mainly due to organised functions, etc.
All seem about the same to me. Having said that, not my favourite type of food, cannot stand pasta dishes .. chewy glued paste with varying sauces, and their meat dishes too rich and vomit encouraging. Think probably just the surroundings that are different is the decider.
Just love their tomato garlic bread, but then just tend to order salad and a Polo pizza ... can't eat much of it as distended stomach food.
Only consolation is the dry white wine they offer and dollop of ice cream
