Quote:
Originally Posted by Sara
Fantastic weather at the moment, but there is only so many salads one can eat. Have just taken a chicken out of the oven and it smellsgreat, only problem is what to have it with for tonights dinner.
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New potatoes, snow peas, baby carrots and a fine white wine ... and beaver tails for dessert
And because the weather is so nice (must keep on topic) I will be bbqing a fine rib eye steak (Canada AAA beef of course) ... with sweet potato, sprouts, and carrots .... washed down with a fine Baco Noir from Prince Edward County just down the road ... and for dessert, a big slice of chocolate cheesecake from the Bread and Butter Bakery. Sometimes life doesn't really suck all that bad, eh
... and of course, a few bottles of Sleeman's Ale
