Quote:
Originally Posted by Less
Decided to have another go at cooking this weekend, Meat, spuds and various other veg' all prepared and I've been cooking away for the past 3 hours, (no, I haven't had the spud's & veg' on all that time they have only been on for the last hour and a half).
yep, pleased with myself all the energy I've saved by using my gas cooker rather than nuking it in the micro-wave.
What I'm not going to enjoy is all the dishes, pans and utensil's that will need cleaning when I've finally finished.
Plus, I now don't feel hungry, been sampling everything as I go along never eaten so much in one day.
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Wash up as you go along, much simpler and easier to clean stuff when it's not dried on rock hard. Also, it gives you a warm glow when you put your plate by the sink after tea to find that there's virtually nothing there.
Even roast dinners shouldn't be too much hassle. They never are for me and I have one every Sunday.