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Alan Varrechia · 07-10-2010, 21:10

Good grief, I'm a chef, i'd have done it for the odd 30 quid.
Wonder if on his way out with his bulging back pocket he said bon-appetito.

07-10-2010, 21:10	#560
Alan Varrechia Senior Member Join Date: May 2010 Posts: 712 Liked: 156 times Rep Power: 4419	Re: Market Hall Refurbishment Good grief, I'm a chef, i'd have done it for the odd 30 quid. Wonder if on his way out with his bulging back pocket he said bon-appetito.