Quote:
Originally Posted by katex
I get your points, Garinda, did expect you to come up with this, however, just the era I was brought up in. My mum would have said "More money than sense"
Just think it was a little expensive that's all for what you got, not particularly good value.... why should you have to pay this amount for good food and service, and the proprietor nattering your head off whilst you are eating ?
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Well I'm glad I've come up to your expectations, in my replies.
You have gone right down in mine.
Let's deal in facts.
We enjoyed our lunch, and thought it was good value, regarding both quality, and quantity. Fact.
Unless you've eaten there, you can't really say if you think it's good value or not, because you haven't tried it. Fact.
I never said anyone 'nattered' our heads off. The conversation was friendly, yet unobtrusive. Mainly concerned whether we were happy, or needed anything. Fact.
I've eaten all over the world. From what are reputed to be the finest dining rooms on the planet, to some third world dives. I've had both good and bad experiences in both places, from haute cuisine, to greasy spoons.
In my opinion Divine is a very good place to eat.
I've only ever had lunch once with you Katex. Let me put it this way. In every sense, quality, value, and taste, it was a thousand times better than the frozen fish, frozen chips, and frozen peans, they plopped on to the plates in the Calder.
We all have differing tastes, and what value we put on those tastes.