Quote:
Originally Posted by mobertol
That's a new one on me -Cabinet pudding -not political i hope... 
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No not a bit political at all.
Slices of Swiss roll, layered in an ovenproof dish.......each layer sprinkled with a selection of dried fruit(which must include glace cherries, angelica and dried pineapple...some golden sultana's and chopped apricots.......then pour over the layers a good egg custard and bake in a water bath in a medium oven until the top is crusty and brown and yields to the touch(just a little).
Serve hot or cold with cream, ice cream or custard........absolutely delicious!
A bit like a bread pudding, but made with cake!