Quote:
Originally Posted by susie123
Yuk!! can't stand potted shrimps... prefer my shellfish on the bone, and it grieves me that they're unobtainable here right next to the sea.
Comes of being a fish merchant's granddaughter.
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They are delicious Sue -I am a glutton when it comes to shellfish
I would happily become a Roman to be able to eat it for days on end (call the slave with the bucket!) bring on the Scallops, cockles, shrimps, prawns, mussels, clams, calamares alla romana and finally a dozen oysters....
Then maybe to finish of some Lobster and Champagne -not in Morecambe though (sorry), at a gorgeous little place called Sa Tuna on the Costa Brava....the grilled sardines are to die for too.....
To finish off a dish of Arroz Caldosa.....
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