Quote:
Originally Posted by jaysay
They were discussing the new found popularity of offal products in the food chain on TV this morning, mainly because its cheap, but also because its good for you. From my own point of view, I've never really had a problem with offal, I like liver (cooked not raw) kidney, tongue, trip (prefer it raw not cooked, pigs trotters, oxtail, black pudding haggis, but never had lamb fries though  . whats your take on offal, do you love it our hate it |
That could have been me writing that post, my tastes on this are exactly the same as you Jay, but then we are both Bugs Bunnies so why should I be surprised?
PS you have made me very hungry - my mouth is watering at the thought!