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onions..fry them in a little water for 5 hours and they taste like sh!te
 
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Now I'm no Gordon Ramsay but wouldn't frying them in water make them boiled :D
That is right by my thinking too
..........but bear in mind that what comes out of London taps is Thames water
..........which is wet, but bears no resemblance to water as we know it
..........oil slicks floating on your brew have been known
 
That is right by my thinking too
..........but bear in mind that what comes out of London taps is Thames water
..........which is wet, but bears no resemblance to water as we know it
..........oil slicks floating on your brew have been known
Ah that explains Tealeaf.:rofl38::rofl38::rofl38:
 
That is right by my thinking too
..........but bear in mind that what comes out of London taps is Thames water
..........which is wet, but bears no resemblance to water as we know it
..........oil slicks floating on your brew have been known
I reckon we are on the same wavelength..I think :D
 
Um ..I was talking about Frence onion soup! ;)

How can that be ? if they'd been French onions they'd have run away ! so what you had must've been British onion soup :rolleyes: :rolleyes:


I just wonder how many people are going to be upset at this ? :D :D
 
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