Tripe.

[Weary Tourist]

Tripe is certainly something you do not SEE in the south. However, what the eye does not SEE, will be in the sausages, along with other choice cuts of meat from the lips to the bum...

 

[ANNE]

Heres another disgusting lancashire meal, cowheel stew.
YUK!!!!!

 

[JohnW]

I like tripe! I used to have it cold with lots of pepper and vinager accompanied by a plate of hot chips and Warburtons bread loaded with Lurpak butter. A full 'heart-attack' meal.

 

[ANNE]

I hated doing the afternoon shift at work when tripe n chips was on the menu.
Just lifting it out of the fridge,still in it's wrapping set mt teeth on edge.
Oh Yuk !!!!!!!!
Discustinly,disgusterous.

 

[Weary Tourist]

How much would Tripe and Chips cost then, compared with say Cod and Chips ?

 

[ANNE]

I dont work in a chippy weary.

 

[Gobsmacked]

Where did you work Anne?

 

[PILKYBUSDRIVER]

Tripe n Chips with loads of vinegar mmmmmm it's great

 

[windylad]

what a load of tripe

 

[ANNE]

I work in a home for the elderly.

 

[Len]

This is what we are all talking about. I found these on the net.

Tripe​

Yuk!!

 

[Weary Tourist]

Duz any one have a favorite tripe recipe

Found one, here...It's called Trippet Green
http://www.ezvendor.com/pfd/index0139.html

 

[janet]

The bottom pic looks like a Heart Attack special.

 

[Tealeaf]

Bonjour Madames et Monsieurs,

Quelle est this Nonsesense that je has been reading about votre famous dish de Lancashire avec le name de Tripe? C'est also une dish magnifique de Francais, une dish de delicateesen finesse que dans les Michelin Restaurants will set you back une good 200 Euros per shout. Anyway, pour le Accyweb Grande Bash at Christmas, je has une can de la famous Tripe Francais de Caan, which will le Numero uno prix dans la Chrismas draw.

Je has Attache'd une photo pour votre enjoyment.

C'est will be "bon appetite" pour some buggar lucky a la Christmas dejuerner...Turkey et Tripe! Magnifique!

 

[Alan Gilmartin]

Good book on tripe recipes, is, THE HISTORY OF LANCASHIRE COOKERY. BY TOM BRIDGE. 1992. Printwise Publications. Ninety nine ways of cooking and serving dainty dishes of U.C.P. Tripe and cowheel.

 

[Weary Tourist]

God bless Alan Bridge for helping us out here. With a name like Bridge I wonder if he came from Accrington by any chance.

Only ninety nine ways of cooking tripe, eh ? It would be nice if there was a dedication inside the book 'in memory of my dear lady wife for preparing and testing 87 of these recipes'

Made me wonder if tripe could be used in some other way.
Like removing hot cup stains from polished furniture....

Do you know of any other use for tripe ?

 

[mrskitty]

yeah its good at lining bins!