xmas do

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mez

mez

Pillar o' t' Community
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well people its getting nearer that time?
wot time i hear you say?
dare i say it // YES // its coming the dreaded expensive CHRISTMAS TIME/ and i feel a party coming on, hows about we celebrate the affair in style ive looked & pondered & come up with this www.oakshotelburnley.co.uk its just a suggestion. hope it meets with everyones approval. dont forget all welcome:)
 
Hi Mez. It looks ok to me but I may have to do a bit of saving up thuo.
I like the idea of the Male and female saunas. lol
 
but len we are going for the dinner dance (disco) if you sneak off not my probs he he he ( i wont tell honest ) tell lies as well sh/
 
WillowTheWhisp said:
OOer it sounds a bit posh. Busman and I are trying to save up for next May. Can we afford it?
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This sounds nice Willow have I missed something......
 
actually willow its not too bad its £ 27-95 for 3 course meal + coffee + disco, then of course there will be the minbus or bus price roughly £6 each ok/
 
mez said:
actually willow its not too bad its £ 27-95 for 3 course meal + coffee + disco, then of course there will be the minbus or bus price roughly £6 each ok/
Click to expand...
Minibus eh?? sounds like an invite for a forigner for for busman to me hehehehehehe.
I think we might take tho option of an overnight stay..
 
jst thought id add one menu for you Introduction | Christmas Lunch | Party Nights in The Garden Room or Quills
Archives Party Nights |
Archives Party Nights 2004

On Fridays and Saturdays throughout December why not bring your party to ours, joining us in 'Archives' where you'll find a unique atmosphere for your celebration. The bar opens at 7:00 pm, with a carvery dinner served at 8:00 pm. Our resident DJ will keep you swinging until 12:30 am. Bar closes at midnight.


Menu

GALIA MELON
with winter berry compôte
SMOKED SALMON & PRAWNS
CREAM OF VEGETABLE SOUP (V)
with herb croûtons

*

ROAST LANCASHIRE TURKEY
breast and leg of turkey with sage and onion stuffing,
chipolata sausage, bacon roll, roast gravy and cranberry sauce
MUSTARD ROAST SIRLOIN OF BEEF
served with Yorkshire pudding, horseradish sauce and gravy
LEEK AND MUSHROOM TART (V)
with mascarpone cheese and basil pesto
Served with a selection of seasonal vegetables and roast potatoes

*

TRADITIONAL CHRISTMAS PLUM PUDDING
with brandy sauce
SHARP LEMON TART
with raspberry sauce
SELECTION OF ENGLISH & IRISH CHEESES
with biscuits, celery and fruit

*

FRESHLY BREWED COFFEE & MINCE PIES
£23.50 per person

To ensure you have a stress-free party we ask that you pre-order your food. Ask the Christmas Manager for full details.
Why not book a private party? Available for a minimum of 70 guests.
 
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heres the other one they are in 2 different roomMenufor thegarden room or quills restruant/

GALIA MELON
with winter berry compôte
SMOKED SALMON & PRAWNS
CREAM OF VEGETABLE SOUP (V)
with herb croûtons

*

ROAST LANCASHIRE TURKEY
breast and leg of turkey with sage and onion stuffing,
chipolata sausage, bacon roll, roast gravy and cranberry sauce
MUSTARD ROAST SIRLOIN OF BEEF
served with Yorkshire pudding, horseradish sauce and gravy
LEEK & MUSHROOM TART (V)
with mascarpone cheese and basil pesto
SUPREME OF SALMON
with a Champagne cream sauce
Served with a selection of seasonal vegetables and roast potatoes

*

TRADITIONAL CHRISTMAS PLUM PUDDING
with brandy sauce
SHARP LEMON TART
with raspberry sauce
SELECTION OF ENGLISH & IRISH CHEESES
with biscuits, celery and fruit

*

FRESHLY BREWED COFFEE & MINCE PIES
£27.95 per person

To ensure you have a stress-free party we ask that you pre-order your food. Ask the Christmas Manager for full details.
s
 
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Sounds a little bit different from our usual pub meet ups. I don't get many weekends off these days Mez so I will need plenty of notice about forthcoming meet ups so I can request the time off.
 
i don't know willow but i would assume the dearest one is becuse their is a disco,im waitng for the brochure to arrive, ive got 2 on the way diff places.
 
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