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Mancie 28-06-2009 04:31

Sunday roast
 
I always cook a roast on Sunday..but is a roast still a favorite?..my preference is Beef and Lamb but it is expensive..Chicken or Pork is nice.. has the roast gone out of fashion?

Mick 28-06-2009 05:05

Re: Sunday roast
 
Nope last Sunday i did a slow roast leg of lamb well it was half leg cost £5
with roasted potatoes peppers and asparagus it was really nice.
There was plenty of meat on the lamb i got 6 good potions out of it even the cat enjoyed munching on the bone .

Mancie 28-06-2009 05:30

Re: Sunday roast
 
sounds nice Mick but asparagus ?...just goes to show how downhill Accy has got..would have got yer head kicked in if you even mentioned asparagus 20yrs ago :D

Mick 28-06-2009 07:44

Re: Sunday roast
 
Its ok hopefully i wont have to buy it next year as i am growing my own

Kramer 28-06-2009 07:51

Re: Sunday roast
 
Love the Sunday roast. Spuds roasted in goose fat, leg of lamb. Oh yes pretty good

Tin Monkey 28-06-2009 07:51

Re: Sunday roast
 
Quote:

Originally Posted by mick (Post 725028)
Its ok hopefully i wont have to buy it next year as i am growing my own

Unless you've bought some really mature plants, you'll have to wait 3-4 years before you can harvest it.

Mick 28-06-2009 07:57

Re: Sunday roast
 
thats ok i can wait

derekgas 28-06-2009 08:53

Re: Sunday roast
 
It's not out of fashion in this house, I love my roast dinners, we do argue about favourites though, I prefer Lamb, or Beef, everyone else prefers chicken!!

Mick 28-06-2009 08:57

Re: Sunday roast
 
Well this morning i have just baked a very large lemon & lime drizzle cake used 6 eggs and it took 1 1/2 hours to bake still waiting for it to cool down but had a slice and its turned out great so that afters so we will be having roast gammon joint sauteed potatoes and asparagus for dinner today

jaysay 28-06-2009 09:57

Re: Sunday roast
 
Wouldn't miss Sunday Roast for out, Roast Beef and Yorkshire pud roast tattas carrots, cabbage, with a nice sweet to follow all raped up with a bottle of wine perfic

flashy 28-06-2009 10:00

Re: Sunday roast
 
lol i've just my chicken on, we have a roast dinner every Sunday without fail, we had beef last week, they do cheaper cuts of meat in Morrisons, got a very large piece of braising steak for £1.51 and that just does me and Reece with tatoes, cauli, carrots, broccolli swede peas and gravy

Tin Monkey 28-06-2009 11:19

Re: Sunday roast
 
Quote:

Originally Posted by mick (Post 725036)
Well this morning i have just baked a very large lemon & lime drizzle cake used 6 eggs and it took 1 1/2 hours to bake still waiting for it to cool down but had a slice and its turned out great so that afters so we will be having roast gammon joint sauteed potatoes and asparagus for dinner today

Any chance of an invitation? ;)

I've just cooked some pork, to have with mashed potatoes and spinach. I also caramelised some apple rings to serve with it. I won't be eating it today, but it'll save me cooking when I come in from work tomorrow.

I've also made a banana cake, but it's still in the oven, so I'm not counting on it until it's done. :D

flashy 28-06-2009 11:48

Re: Sunday roast
 
theres nowt better than a nice joint on a Sunday

jaysay 28-06-2009 12:31

Re: Sunday roast
 
Quote:

Originally Posted by flashy (Post 725098)
theres nowt better than a nice joint on a Sunday

I'll stick to the food thank you flashy:D

pipinfort 28-06-2009 16:01

Re: Sunday roast
 
Quote:

Originally Posted by jaysay (Post 725106)
I'll stick to the food thank you flashy:D

Lol, Jaysay, I`m gonna ring Santa`s today, the missus is nursing a giant `Take That and Party` hangover so nowts getting cooked......lol


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