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Re: Come Dine With Me.
i will bernedette tell what u like
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Re: Come Dine With Me.
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Re: Come Dine With Me.
In My humble abode starters are an informal course of tapas
Cream cheese stuffed baby peppers Garlic king prawns seranno Ham croquettes ( Ham and cheese) or spiced chicken balls warmed stilton stuffed mushrooms These to be eaten during informal chat with a nice martini or medium sweet wine Main course Chicken in cream and wine sauce. served with turned mushrooms, gentle steamed mange tout, baked duchess potatoes and rough chopped carrots poached in wine. Sweet simple rhubarb fool spiked with vodka and homemade vanilla pod spiked ice cream main course wold be served with a nice REALLY cold soave or muscadet Of course after teh meal a nice brandy served in a 'warmer'(Amazon.com: Brandy Snifter & Warmer Set: Kitchen & Dining if you don't know what I mean) served in teh back garden under teh moon and stars, being kept warm by the patio heater... Music by chopin, beethoven, bach etc during the meal... quietly in the background. |
Re: Come Dine With Me.
I think I may be changing my mind about only doing this virtually.
My mouth's watering at some of these lovely menus.:D |
Re: Come Dine With Me.
Actually for my second course I want to change my menu.
I'll be providing a fish pie with crusted potato topping and mini fresh vegetables. |
Re: Come Dine With Me.
starter....packet of quavers
main course....pot noodle dessert....... ice lolly anyone wanna come to mine for tea :D |
Re: Come Dine With Me.
sounds like my type of tea
any chance of a bacon butty tho ;) |
Re: Come Dine With Me.
ooh....bacon and mushroom.... ok, we will have the with out pot noodles :D
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I'll bring the ice lolly if ya want. Have them ones from when I was a kid with a picture of a cow on em. Basically frozen milkshake lmao. mmmmmm |
Re: Come Dine With Me.
ok.....
good old fashioned yorkshire starter of a massive wedge of yorkshire pudding and gravy. (that'll make my grandma happy) main course.. steak and mushrooms in my mushroom sauce with creamed (not mashed) potatoes and chives.. steamed carrots and swede mashed with butter and black pepper... and peas dessert.... desserts i am good at.. chocolate fudge cake with toffee sauce? tbh im a good cook so would take requests :D |
Re: Come Dine With Me.
As my husband is a qualified chef I can't really compete.
For starters I would have sliced mushrooms cooked in white wine with mixed herbs served on a large crouton. For main course Salmon and prawn en-croute served with chargrilled asparagus and baby new potatoes with best butter. Followed with chocolate fondue spiked with your favourite liquer, served with fresh strawberries, marshmellows and homemade flapjack squares. All served with a nice cooled dry white wine |
Re: Come Dine With Me.
First course - tell spug hes cooking ...
Second course - spugs curry (drink - water, water, wheres the water - im going to kill you - its only 1/2 a teaspoon not a bloody dessertspoon of chilli powder that goes in) Third course.... you really need to ask..... My own menu would be First course Salt and pepper ribs chicken wings and seaweed (Sundragon) Second Course Special Satay with boiled rice (Mayflower) Third course strawberries and cream |
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