Corned beef hash.
 

Do any of you make corned beef hash?
If so how do you make it?I boil the spuds then when they are nearly done i put the corned beef in and just boil for a bit more then drain it all and maybe attack it with a fork before serving, whereas i remember my nan used to make it like a thick pancake with crispy edges.I want to make it exactly how she did (but dont talk to her any more),do you just finish it off in a frying pan?

Re: Corned beef hash.
 

well i make it first boil spuds then mash as normal adding the corned beef suppose if you wanted you could lightly fry it after but i ve never done it ...goes down a treat with some pickled beetroot..yummmmm

Re: Corned beef hash.
 

I do the same but add a couple of oxo cubes at the same time as the corned beef before I mush the spuds a bit :)

Re: Corned beef hash.
 

Yea sometimes il add some oxo cubes too :)

Re: Corned beef hash.
 

Godknows but i know Tinks does a mean corned beef Ash & has done for years its to die for:D LOL

Re: Corned beef hash.
 

ooh dont forget to add an onion....

Re: Corned beef hash.
 

i ALWAYS put an onion in GC,i dont always put oxo cube in tho-depends on what i fancy.

Re: Corned beef hash.
 

Scooped out potato skins refilled with corned beef hash, then sprinkled with graated cheese, and slowly reheated in the oven.

Mmmmmmmmmmm.

Yummy.:)

Re: Corned beef hash.
 

mmmmm sounds good G must try it like the that ..:)

Re: Corned beef hash.
 

OOH i think i will try that too :)

Re: Corned beef hash.
 

Lifes too short not to be talking to your Nan , give her a call and ask for the recipe.

Re: Corned beef hash.
 

LOL nah its okay-we have not spoken for a few years-shes grandma poison.one of those b1tchy interfering types that acts the victim.

didnt know i was soo horrid did you!

Re: Corned beef hash.
 

potato skins with cheese and bacon ,,,DELICIOUS

Re: Corned beef hash.
 

after you've cooked it put it in a frying pan and stick it under the grill for a while, you'll get a nice crispness to it then (dont put any oil in the pan though)

Re: Corned beef hash.
 

just one word in that post is wrong its NOT to die FOR its to die AFTER:)